Apricot

Apricots are an excellent source of vitamin A (in the form of pro-vitamin A carotenoids). These fruits contain vitamin-C, another natural antioxidant, copper, dietary fiber and potassium. They are an also good source of minerals such as potassium, iron, zinc, calcium and manganese. Including dried apricots in your daily diet helps fighting anaemia.  Apricot contains copper, which absorb iron and is beneficial in producing haemoglobin.  Dried apricots consumed before a meal to stimulate digestion. Apricots contain alkali that neutralizes acids.  Delicious foods procure apricots directly from growers and are packed and processed in most hygienic manner at our ISO 22000:2005 HACCP Certified facility.

Delicious Apricot Export Quality Dry Fruits Health Benefits

• Apricots are an excellent source of vitamin A (in the form of pro-vitamin A carotenoids).
• These fruits contain vitamin-C, another natural antioxidant,copper, dietary fiber and potassium. 
• Fresh fruits are low in calories, composing just 50 calories per 100 g weight.
• They are an also good source of minerals such as potassium, iron, zinc, calcium and manganese.