Aghori Granules Assam Tea, Color : Black - Brown

Directly From Tea Garden 

Assam tea is a robust, malty, full-bodied black tea from India's Assam region, known for its strong flavor, bright amber color, and brisk character, derived from the Camellia sinensis var. assamica plant. It's a staple in breakfast blends like English/Irish Breakfast and is processed via Orthodox (whole leaf) or CTC (crush, tear, curl) methods, the latter making it ideal for tea bags and milk-based drinks.  

Key Characteristics:- 

Flavor Profile: Strong, brisk, malty, and sometimes sweet, especially from the rich, humid climate and fertile soil. 

Appearance: Produces a deep, amber-colored liquor. 

Plant Variety: Comes from the Camellia sinensis var. assamica plant, native to the region, with larger leaves than the Chinese variety. 

Processing:- 

Orthodox: Traditional hand-rolling for whole-leaf teas. 

CTC (Crush, Tear, Curl): Machine-processed into small pellets for fast brewing, common in bags.