The name with which our Ayurvedic Anti Cold Syrup is popular amidst the customers is NO-COLD SYRUP. The Ayurvedic Anti Cold Syrup that we provide helps in relieving coughs and can be consumed by the people of all age groups. Composed Of :

• Mulethi that is :
  • Demulcent
  • Expectorant
  • Anti inflammatory
  • • Tulsi that is :
      • Demulcent
      • Expectorant
      • Anti catarrhal
      • Effective In :
        • Night time coughs
        • Throat infection
        • Chest pain
        • Dosage :
          • Adults : 10 to 15 ml. with hot water 2-3 times a day or as directed by physician.
          • Ingredients (Each 5 ml contain extract of) :
            • Kantakari (solanium xantocpum) : 200 mg.
            • Vasa (Adhatoda Vasica) : 200 mg
            • Apamang (achranthes asperar) : 100 mg.
            • Somalata (Ephedra Vulgaris) : 100 mg.
            • Satpodina (Montha Satina) : 2 mg.
            • Tulsi (Ocimum Sanclum) : 100 mg.
            • Yashtimashu (Glycyrrhiza glabara) : 50 mg.
            • Shunthi (Zingbeis officinlis) : 50 mg.
            • Bhargi (Clerodendrum serrlum linn) : 100 mg.
            • Jufa (Nepeta Cliaris) : 40 mg.
            • Laung (Syzygium aromticine linn) : 4 mg.
            • Sugar : Q.S.
            • Permitted Preservatives, Colours, Flavours Addes

The name with which our Ayurvedic Anti Cold Syrup is popular amidst the customers is NO-COLD SYRUP. The Ayurvedic Anti Cold Syrup that we provide helps in relieving coughs and can be consumed by the people of all age groups. Composed Of :

• Mulethi that is :
  • Demulcent
  • Expectorant
  • Anti inflammatory
  • • Tulsi that is :
      • Demulcent
      • Expectorant
      • Anti catarrhal
      • Effective In :
        • Night time coughs
        • Throat infection
        • Chest pain
        • Dosage :
          • Adults : 10 to 15 ml. with hot water 2-3 times a day or as directed by physician.
          • Ingredients (Each 5 ml contain extract of) :
            • Kantakari (solanium xantocpum) : 200 mg.
            • Vasa (Adhatoda Vasica) : 200 mg
            • Apamang (achranthes asperar) : 100 mg.
            • Somalata (Ephedra Vulgaris) : 100 mg.
            • Satpodina (Montha Satina) : 2 mg.
            • Tulsi (Ocimum Sanclum) : 100 mg.
            • Yashtimashu (Glycyrrhiza glabara) : 50 mg.
            • Shunthi (Zingbeis officinlis) : 50 mg.
            • Bhargi (Clerodendrum serrlum linn) : 100 mg.
            • Jufa (Nepeta Cliaris) : 40 mg.
            • Laung (Syzygium aromticine linn) : 4 mg.
            • Sugar : Q.S.
            • Permitted Preservatives, Colours, Flavours Addes