We are offerintg baigan bharta. Baigan bharta is a south asian dish bearing a resemblance to baba ganoush. Baingan bharta is a part of the national cuisines of both india and pakistan. Baigan bharta is primarily a vegetarian dish that comprises bhartha (minced vegetables) made from eggplant (baingan) which is grilled over charcoal or direct fire, to infuse the dish with a smoky flavor. The smoked eggplant is mashed with fresh cilantro (coriander leaves), chili pepper, onion and mustard oil. Traditionally, baingan bharta is often eaten with an indian flatbread (specifically roti or paratha) and is also served with rice andor raita, a yogurt salad.in pakistan, baingan bharta is popular cuisine, while in india it is also a part of the cuisines of maharashtra, bihar, orissa, and west bengal. This version of baingan ka bharta is also really a quickly made recipe in our menu. You can have it with hot naan and your favorite daal dish.

We are offerintg baigan bharta. Baigan bharta is a south asian dish bearing a resemblance to baba ganoush. Baingan bharta is a part of the national cuisines of both india and pakistan. Baigan bharta is primarily a vegetarian dish that comprises bhartha (minced vegetables) made from eggplant (baingan) which is grilled over charcoal or direct fire, to infuse the dish with a smoky flavor. The smoked eggplant is mashed with fresh cilantro (coriander leaves), chili pepper, onion and mustard oil. Traditionally, baingan bharta is often eaten with an indian flatbread (specifically roti or paratha) and is also served with rice andor raita, a yogurt salad.in pakistan, baingan bharta is popular cuisine, while in india it is also a part of the cuisines of maharashtra, bihar, orissa, and west bengal. This version of baingan ka bharta is also really a quickly made recipe in our menu. You can have it with hot naan and your favorite daal dish.