Barley Flakes

Barley is grown for many purposes, but the majority of all barley is used for animal feed, human consumption, or malting (6, 10, 12, 13). High protein barleys are generally valued for food and feeding, and starchy barley for malting. Barley is a cereal grain used in large proportions as an animal feed, while the rest is used as a malt in whiskey or sugar as well as health food. Barley belongs to the family of 'poaceae', a plant commonly known as grass. It is available in a variety of forms like whole barley, hulled barley, pearled barley as well as barley flakes. It is a rich source of metals like zinc, copper, phosphorous, etc. as well as other nutrients like calcium and iron.