Natural Soft Basmati Rice, Packaging Type : PP Bags for Cooking

Basmati rice is a highly aromatic and long-grain variety of rice known for its distinctive fragrance, fluffy texture, and delicate flavor. It is primarily grown in the Himalayan region of India and Pakistan and is widely used in various dishes, including biryanis and pilafs.

Product Name: Basmati Rice Scientific Name: Oryza sativa Description:

Basmati rice grains are long and slender, with a unique aroma reminiscent of pandan leaves. The rice has a fluffy texture when cooked, and the grains remain separate and non-sticky. It is often aged to enhance its flavor and texture.

Uses:

• Culinary: Used in a variety of dishes, including biryani, pilaf, fried rice, and as a side dish. Basmati rice is preferred for its ability to absorb flavors and remain separate after cooking.
• Confectionery: Used in sweets like kheer and puddings.
• Processing: Used in making rice flour and rice-based snacks.

Nutritional Value (per 100g):

• Calories: 365 kcal
• Protein: 7.5 g
• Fat: 0.9 g
• Carbohydrates: 80 g
• Dietary Fiber: 0.9 g
• Iron: 0.8 mg
• Calcium: 28 mg
• Vitamin B1 (Thiamine): 0.07 mg

Grades & Specifications:

Basmati rice is graded based on its quality, length, and aroma. Common grades include:

• Pusa Basmati 1121: Known for its extra-long grain and aroma.
• Sona Masoori Basmati: Medium to long grain, with a mild aroma.
• Traditional Basmati: Older varieties with a strong aroma and long grain.
• Organic Basmati: Grown without synthetic pesticides or fertilizers.

Packaging:

• Bags: 1 kg, 5 kg, 10 kg, 25 kg, 50 kg, or as per buyer’s requirement.
• Type: Polypropylene (PP) Bags, HDPE Bags, Vacuum-Sealed Pouches, or Carton Boxes.
• Customized Packaging: Available with branding and specific buyer requirements.

Shelf Life: 12-24 months when stored in a cool, dry place. Aging can improve the texture and aroma. Origin: Primarily grown in India and Pakistan, with major production regions including Punjab, Haryana, Uttarakhand, and parts of Jammu and Kashmir. Applications:

• Export: Basmati rice is exported worldwide, especially to the Middle East, Europe, and North America.
• Domestic Market: Widely used in Indian households and restaurants.

Availability: Year-round, with peak harvesting from October to March. Minimum Order Quantity (MOQ): Typically 1 Metric Ton (MT) or as per buyer's request. Brands Offering Basmati Rice:

1. India Gate
2. Daawat
3. Patanjali
4. Lal Qilla
5. Fortune