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    Basmati rice, Packaging Type : PP Bag, Non Woven Bag for Cooking

    • MaterialRice
    • Packaging TypePP Bag, Non Woven Bag
    • Usage/ApplicationCooking
    • Shelf Life12 Months
    • Supply TypeManufacturer, Exporter, Supplier
    • Preferred Buyer Location All over the world
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    • calendar Member Since 1 Year
    • building Nature of Business Exporter

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    • Usage/ApplicationCooking
    • Packaging TypePP Bag, Non Woven Bag
    • Shelf Life12 Months
    • Number Of FlowerLong-grain Rice
    • MaterialRice
    • Quality/GradeSella, Golden, White,
    • OriginIndia
    • StorageDry Place
    • FlavorDelicate, Nutty Or Floral

    Basmati rice has a subtle, delicate flavor that complements a variety of dishes. It's particularly popular in dishes where the rice's flavor and aroma are intended to shine. The aroma is often described as nutty or floral and can add depth to a wide range of dishes.Basmati grains are typically long, slender, and fine. When cooked, they tend to stay separate rather than clumping together.Basmati rice is best prepared using the absorption method, where it's rinsed and soaked before cooking. This helps ensure that the grains cook evenly and maintain their integrity.
    Benefits :
    Basmati rice is a good source of carbohydrates and provides essential energy for the body.
    Basmati rice has a relatively low glycemic index (GI), so slower impact on blood sugar levels compared to other rice varieties.
    Basmati rice is known for its unique fragrance and delicate flavor.
    Uses :
    Basmati rice can be used to prepare fried rice dishes.
    Basmati rice pairs well with a wide range of Indian curries, from mild kormas to spicy vindaloos.
    Basmati rice can be used to make creamy and fragrant rice pudding, a dessert enjoyed in many cultures around the world.
    Basmati rice is often reserved for special occasions and festive meals due to its premium quality, flavor, and aroma.


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