Belgian Waffle Baker, Capacity : 30 wafs/Hr

Listing ID #3732333

Belgian Waffle probably the hottest item in the hospitality business today. 
Waffle increases desserts sales by 25% to 50%.
The Belgian Waffle plates are designed with round or heart shape.

Batter Preparation
Wheat Flour, Sugar,Emulsified Oiland Water make the batter in a couple of minutes.

Heating
The initial heating of the plates takes about 15-20 minutes Lightly Brush with Fat.

Pouring the batter
Pour the batter on the heatedplate and shut it.The baking takes about 45-120* seconds.

Remove with the knife
Remove the hot waffle sheet.

Decorate & Serve
As per your imagination.

Top 5 reasons for baking fresh Waffle on your premises...

1. Make your customer feel good because you take that extra care.
2. Nobody can resist their fresh baked AROMA.
3. They have a taste that is ...WOW!
4. They help to create a special image for your shop.
5. They can be made in various sizes and shapes.