Hard Common Organic Black Rice, For Cooking, Food, Human Consumption, Packaging Type : Jute Bags, Plastic Sack Bags

Organic Black Rice

Black rice, just like brown rice, has not been stripped of its bran hull, so it maintains all the nutrients that are lacking in processed white rice, such as fiber (8% daily recommended value), protein (4 grams), B-vitamins (20% Vitamin B-1, 8% Vitamin B-2) and iron (8% daily recommended value), as well as high levels of anthocyanins – an antioxidant found in purple and blue fruits, manganese, magnesium and selenium.

It’s so easy to boost your nutrition simply by replacing processed grains with whole-grains. Children tend to eat much less when not feeling well (and don’t we all), so it makes sense to put extra effort into offering nutritionally dense foods when their little bodies are working so hard to fight an infection. Check out an international foods market in your city, or order some of this amazing rice online.

NATURAL & ORGANIC PROPERTIES OF THIS PRODUCT

• Black Rice (forbidden rice) is grown in the plains and hills of Manipur, where the soil quality is rich and cropping can be sustained
• They are grown free from human made chemical management aids like fertilizers, herbicides, insecticides, fungicides
• Unlike mainstream farms that use fertilizers that have heavy production and transport costs, Black rice farming is labour intensive and uses less petroleum.
• Because they are grown in rich organic soils, with abundant bacterial, worm, insect and fungal activity and stable moisture levels, they are richer and healthier. They have high nutrient and fibre. Not only is it the type of rice that is richest in powerful disease-fighting antioxidants, but it also contains dietary fiber, anti-inflammatory properties, and has the ability to help stop the development of diabetes, cancer, heart disease and even weight gain