Black Vinegar for Soups, Noodles, Seafood, Poultry, Fresh Meat

Just authentic flavor from fermented fruits and vegetables that bring out the best in your soups, noodles, seafood, poultry and fresh meat. What set this rare breed apart is bit of magic and a lot of fermentation technology to achieve a balance between healthier food products and good taste. This is rice vinegar seasoned with fermented fruits and vegetables. Some things are just better together.