Bopp tape

International food packaging association executive vice president and secretary general dong lion said this currently seen in the supermarket food bopp tape wrapped around the basic case of industrial-grade bopp tape, not the food packaging materials, I am no food sea level mainland bopp tape. So with bopp tape is directly tied fruits and vegetables do not meet food safety requirements. Dong lion said, industrial bopp tape containing benzene, formaldehyde, heavy metals and other harmful substances, for bundling food, of course, humans do not constitute a direct, acute hazards, but if long-term intake, the body will cause latent damage. In addition bopp tape surface printing inks sector benzene substances will migrate to the inside of the vegetable by vegetable epidermis, plastic itself bopp tape-based departments often contain plasticizers, plasticizers migrate to the interior vegetables. In addition, bopp tape sticky agent contains formaldehyde, formaldehyde in the form of urea formaldehyde resins exist, urea-formaldehyde resins are used in food packaging does not agree. In addition to formaldehyde will evaporate into the air, will migrate through the epidermis to which vegetables. Dong jinshi advises consumers not to purchase as much as possible with bopp tape directly tied vegetables, or as soon as possible after purchase bopp tape removed to facilitate peeling vegetables and vegetable sector may be direct contact with bopp tape peeling treatment, or vegetables with warm water or light brine, brine can be diluted formaldehyde. He also suggested that businesses do not bopp.