Brass Biriyani Handi Varies for Slow Cooking, Biryani, Khichdi

The Handi, a timeless pot-shaped utensil, has been a cornerstone of slow cooking for centuries, imparting dishes with a unique flavor and aroma that modern cookware can't replicate. From the fragrant layers of biryani and hearty khichdi to comforting pulao, pongal, and rich gravies, the handi is a versatile must-have for any traditional kitchen.