Brown Raisin, Packaging Type : 5kg, 10kg White Box

Brown raisins are dried grapes that come from varieties of grape known as Thompson Seedless or Sultanina. They are small, wrinkled, and dark brown in color, often appearing almost black. Raisins are made by drying grapes, either in the sun or in drying facilities, which removes the moisture content and preserves the grapes. These sweet and flavorful dried fruits are commonly used in cooking, baking, and as a topping for cereals or desserts.
Uses :
Raisins are often used in baking recipes, such as cookies, cakes, muffins, and bread. They add natural sweetness and a chewy texture to the baked goods.
Raisins are a popular addition to cereals, oatmeal, and granola. They enhance the flavor and provide a natural sweetness to the breakfast dishes.
Raisins can be added to salads for a burst of sweetness and a contrasting texture. They are commonly found in fruit salads, chicken salads, and couscous salads.
Raisins are often used in homemade granola bar recipes. They bind the ingredients together and add natural sweetness.
In some regions, raisins are used to produce , especially sweet dessert wines. The high sugar content in raisins is ideal for fermentation.
Benefits :
Raisins are a concentrated source of energy, vitamins, minerals, and antioxidants. They contain essential nutrients such as potassium, iron, calcium, magnesium, vitamin B6, and certain antioxidants that contribute to overall health.
Raisins are a good source of dietary fiber, which supports digestive health. Fiber aids in promoting regular bowel movements, preventing constipation, and maintaining a healthy digestive system.
Raisins contain antioxidants like flavonoids and phenolic acids, which help protect the body from oxidative stress. Antioxidants neutralize harmful free radicals, reducing the risk of chronic diseases and supporting overall well-being.
Raisins contain calcium and boron, which are essential for bone health.