Dry Oyster Mushroom, Color : Brownish

Dried Oyster mushrooms have a shelf life of up to a year in a proper hygienic condition and can be used as a replacement for fresh mushrooms in most. Always soak dried mushrooms in VERY hot water for 20 minutes or until soft before using.. Use mushrooms and strained broth in soups, sautées, sauces, stir-frys or in any dish calling for fresh mushrooms.