White Powder Organic Buckwheat Flour, For Cooking, Bakery, Purity : 100%

Cultivation TypeOrganic, Natural, Common
FormPowder
Purity100%
ApplicationCooking, Bakery
Supply TypeExporter, Supplier, Distributor, Trader
Preferred Buyer Location All over the world

Product Details

Cultivation TypeOrganic, Natural, Common
FormPowder
ApplicationCooking, Bakery
Purity100%
FeatureOrganic, Non Harmful, No Preservatives, No Genetic Engineering, No Artificial Flavour, Natural Test, High In Protein, Good For Health, Gluten Free
Number Of FlowerBuckwheat Flour
Shelf Life3months, 2months
Country of OriginIndia

Buckwheat flour is derived from ground buckwheat groats. It holds significant importance during fasting periods in India. Buckwheat flour is commonly employed to create dishes such as puris, pakoras, pancakes, and flatbreads specifically for religious festivals.