Camellia Sinensis Green Tea Plant

Camellia sinensis is a perennial evergreen shrub belonging to the Theaceae family, widely known as the source of green tea. The plant has dark green, glossy, serrated leaves that are typically 5 to 10 centimeters long and are harvested for tea production. It grows best in subtropical to tropical climates with well-drained, slightly acidic soils and thrives at elevations ranging from sea level up to 2,000 meters. The plant prefers partial shade to full sunlight and requires consistent moisture with moderate rainfall. Ideal temperature for growth ranges from 13°C to 30°C. Camellia sinensis typically reaches a height of 1 to 2 meters when pruned for cultivation, although wild varieties may grow taller. Green tea is produced from young, unoxidized leaves that are quickly steamed or pan-fired after harvesting to preserve their natural color and nutrients. Rich in antioxidants, particularly catechins like EGCG, the plant is valued for its health benefits and mild, grassy flavor profile