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    Canned Vegetables

    • Supply TypeManufacturer, Exporter, Supplier
    • Preferred Buyer Location All Countries Except India

    Quality raw materials have been used for the production of our entire range. As a dependable name, we procure these raw materials only from trustworthy sources present in the market. Emerged as an....
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    Company Information

    • calendar Member Since 9 Years
    • building Nature of Business Supplier
    • Year of Establishment 2000

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    • Product Details

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    Quality raw materials have been used for the production of our entire range. As a dependable name, we procure these raw materials only from trustworthy sources present in the market. Emerged as an eminent Supplier, we are well-known for dispatching the comprehensive range of Canned Vegetables.
    Details :

    • FOB Price -  US $2 - 8 / Carton
    • Min.Order Quantity -  10000 Carton/Cartons
    • Supply Ability -  2000 Metric Ton/Metric Tons per Month
    • Port -  Durban
    • Payment Terms -  T/T


    Quick Details :

    • Product Type -  Sauce
    • Type -  Chili & Pepper Sauce
    • Form -  Pasty
    • Taste -  Sour
    • Color -  Red
    • Packaging -  Can (Tinned)
    • Certification -  HACCP, KOSHER
    • Primary Ingredient -  Banana, Blended, Cranberry, Fig, Fish & Shrimp, Peppery, Strawberry, Tomato
    • Additives -  Non
    • Weight (kg) -  2 kg
    • Shelf Life -  24 Months
    • Place of Origin -  South Africa
    • Brand Name -  Buyer's Brand
    • Model Number -  Latest Model


    Packaging & Delivery :

    • Packaging Details - Buyers request
    • Delivery Time - 3 Weeks


    Product Details

    TypeCold break
    Packing(ctn)198gX48 tins/carton
    Brix20-25%
    Quantity per 20’fcl1780 cartons/20ft container
    Bostwick6-10cm/30sec
    Howard mold count50% max positive field
    Ph4.2+/-0.2
    Lycopene50 mg/100g min
    MicroorganismIn comply with commercial sterilization.
    Food additiveNo additive
    Remnants of Prohibited 
    agricultural chemicals
    No
    StorageStore in a clean, dry, well-ventilated area;prevent direct sunshine to the products.
    Shelf life24 month from date of manufacture under
    appropriate storage conditions.
    Processing chartRaw material inspection,Raw material storage,Washing 
    inside and outside packing,Dilute,Pipeline
    pasteurization,Filling,Sealing,Cooling,Heat-retaining,Proving,Labeler and box up,Storage,
    Inspection and Delivering 





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