Canola Oil, Packaging Type : Bottle

We are offering Canola Oil.
The oil is naturally rich in monounsaturated fat and low in saturated fat. Use in frying / backing, used as (bottled) salad oil and in mayonnaise, margarine and dressing of salad.
standard specifications:
appearance clear & brilliant at room temperature
taste & smell neutral
ffa 0.10% max.
Moisture & volatiles 0.05% max.
Colour – lovibonds (5,25) 1.5 red, 15 yellow
iodine value (wij’s method ) 110 – 126
peroxide value (meq/kg.) 1.0, max.
fatty acid composition (%) :
c16:0 palmitic acid 4.5 %
c16:1 palmpitoleic acid 0.5 %
c18:0 stear acid 1.5 %
c18:1 oleic acid 57 %
c18:2 linoleic acid 21.5 %
c18:3 linolenic acid 10.5 %
c20:0 arachidic acid 0.5 %
c20:1 gadoleic acid 2.0 %
c22:0 behenic acid 0.5 %
c22:1 erucic acid 1.0 %