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    Cassava roots are similar to what we know as white potatoes. However, cassava contains almost twice the calories, and may be the highest-calorie tuber known. Being naturally gluten-free, cassava is extremely useful for celiac patients and others trying to avoid gluten. It has a low glycemic index (GI) hence it is good for diabetics.
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    • calendar Member Since 8 Years
    • building Nature of Business Supplier
    • Year of Establishment 2016

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