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Contact SupplierSince ancient times, celery, a marshland plant in the Apiaceae family, has been grown for use as a vegetable. The long, fibrous stalk of celery tapers into the leaves. Depending on the region and cultivar, people eat and cook with the stalks, leaves, or hypocotyl of this plant. As a spice, celery seed powder is employed. Celery, known as AJMOD in India, is a versatile vegetable in addition to having many health advantages. It tastes great in smoothies, stir-fries, soups, and juices and is available raw or cooked. Celery can be baked or steam-cooked as well. Where toÂ
Buy Celery ?
If you are looking to buyÂ
 ? , then JGBC is the best place as we are the leading manufacturer andÂ
Supplier Of Fresh Herbs in India.