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Contact SupplierMaking Process: Blend spices like cumin, coriander, and chili with herbs; roast lightly to enhance flavors. Grind to a fine powder for a balanced, aromatic seasoning.
Usage: Adds rich, tangy flavor to curries, snacks, and grilled dishes. Ideal for enhancing the taste of traditional Indian recipes and street food.
Packaging: Available in 50g, 100g, 200g, 500g, and 1kg packs. Ensure freshness with airtight, resealable pouches or jars to maintain flavor