Chilies

The dried chili pepper is the ripe fruit of brownish-red to red species of plant capsicum.The fruit is eaten cooked or raw for its fiery hot flavor, which is concentrated along the top of the pod. The stem end of the pod has glands, which produce the capsaicin, which then flows down through the pod. Removing the seeds and inner membranes is thus effective at reducing the heat of a pod.
Whole dried chili peppers vary in length, red to brownish red in color. These are warm and peppery, having intense pungent flavor with a biting hot, sharp and cumulative lingering effect. Our Dried Red Chili is perfect to provide a spicy taste and aroma to the Indian cuisines. Widely used as one of the vital ingredients of dishes and delicacies, our Dried Red Chili is pure, Safe to use