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    Chocolate Brown HT Food Colour

    • Total Dye Content % Min.:70
    • Chloride/Sulphite Max. %:30
    • Valatile Matter At135% C Sodium
    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world

    Cas No.: 4553-89-3Eec No.: E 155Total Dye Content % Min.: 70Valatile Matter At 135% C SodiumChloride/Sulphite Max. %: 30Water Insoluble Matter Max. %: 0.20Combined Ether Extract Max. %: 0.20Subsidiary Dyes Max. %: 10.00Dye Intermediate Max. %: 0.70Lead Ppm Max.: 10Arsenic Ppm Max.: 3Heavy Metals Ppm Max. 40 Application of Chocolate Brown HT Food Colour : Food Industry Confectionary Squashes Ice
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    Company Information

    • calendar Member Since 11 Years
    • building Nature of Business Retailer
    • Year of Establishment 1988

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