Chukku Karuppatti Palm Jaggery for Herbal Teas, Coffee

Chukku Karupatti is a traditional South Indian preparation that combines two key ingredients: Chukku (dried ginger) and Karupatti (palm jaggery). This combination is popular for its health benefits and distinctive flavor. A natural sweetener made from palm sap, providing a rich caramel-like sweetness and nutrients. Chukku Karupatti is often used to make herbal teas or coffee. It can be added to hot water or milk to create a soothing, warming drink.