Cinnamon Extract, Botanical Name : Cinnamomum verum

Product Details

Botanical NameCinnamomum verum
Country of OriginIndia
Uses It can disrupt a particularly nasty type of bacterial colony called a biofilm that coats the surface of medical devices and wreaks havoc with hospital-acquired infections.
Plant PartBark
AboutCinnamon extract significantly increased insulin sensitivity, reduced serum and hepatic lipids, and improved hyperglycemia and hyperlipidemia possibly by regulating the PPAR-mediated glucose and lipid metabolism.
How to useCinnamon is a spice, sprinkled on toast and lattes. But extracts from the bark as well as leaves, flowers, fruits, and roots of the cinnamon tree have also been used in traditional medicine around the world for thousands of years.
size10 ML, 100 ML, 250 ML, 500 ML, 1 KG, 5 KG, 10 KG, 25 KG, 180 KG
Extraction MethodSolvent Extraction
Kid SafeNo
Stability and StorageIt should be kept away from heat & other ignition materials. And keep it in tightly closed containers . keep container in cool & well ventilated area
CautionsIt is not safe for everybody because it contains allergens & can cause food related allergic reactions
Benefits of Cinnamon ExtractCinnamon Is High in a Substance With Powerful Medicinal Properties.Cinnamon Has Anti-Inflammatory Properties.Cinnamon May Cut the Risk of Heart Disease.