Cocoa beans, Number Of Flower : Food

We farm and havst fairly fermented (ff) cocoa from our local farms, process the beans and after processing sell to its partners export ready (g1 & g2) on cstv. Specification moisture (% ) 8% max bean counts 100 100 g moulds 5% max. Slaty 5% max. Plate count < 5, 000 col g yeast < 5, 000 col g defect 1% max. E. Coli negative total defects 6% max