Cocoa Seeds, Form : Beans

Premium Nigerian Cocoa Beans – High Quality for Chocolate & Cocoa Processing

Our Premium Nigerian Cocoa Beans are sourced from fertile cocoa-growing regions across Nigeria, known for producing rich, aromatic beans with high butter content and intense chocolate flavor. Carefully harvested, fermented, dried, and graded to meet international export standards, our cocoa is ideal for chocolate manufacturers, beverage producers, and bulk commodity traders.

Key Specifications:

• Product: Raw Dried Cocoa Beans

• Grade: Grade 1 & Grade 2 (as per buyer requirement)

• Moisture Content: ≤ 7.5%

• Mouldy Beans: ≤ 4%

• Slate Beans: ≤ 8%

• Foreign Matter: ≤ 0.75%

• Bean Count: 95–105 beans/100g

• Origin: Nigeria

• Packaging: 50 kg jute bags (custom branding available)

• Supply Capacity: Large volumes available year-round

Advantages of Nigerian Cocoa:

• Naturally grown under tropical conditions

• Rich cocoa flavor and aroma

• High cocoa butter yield

• Competitive pricing for bulk export markets

Applications:

• Chocolate & confectionery manufacturing

• Cocoa powder & beverage production

• Cosmetic & pharmaceutical cocoa butter processing