Coffee Husk, Color : Brown

The Coffee Husk is a fibrous product, which is obtained while processing coffee beans. Coffee Husk has high amount of nutrients. Husk contains 1.5% nitrogen, 0.5% phosphorus and 2.2% potash. For every ton of clean coffee produced, one ton of dry matter is obtained either as cherry husk or fruit pulp. 7000 kg of fruits results in a net gain of 15 kg nitrogen, 3kg phosphorus and 35kg potash.