Namma Veedu cold pressed groundnut oil for Cooking

Cold Pressed Groundnut oil is a very common ingredient found in a south Indian household. Refined oils undergo intense processing which destroys all the nutrients present in the groundnut oil.

Real unrefined cold-pressed groundnut/peanut oil is extracted from grinding nuts using the wooden mill (kachi ghani/ mara chekku) method. This method does not involve any heating or chemical processes. Thus, the oil is highly nutritious and healthy with all the health benefits intact.

Start using unrefined cold-pressed oils instead of refined oils today to experience the best this oil has to offer. Move towards a Happier and Healthier future with Namma Veedu. We deliver the products at your doorsteps.

Benefits of Cold-pressed Groundnut Oils: 

• Because of a very high smoke point, groundnut oil can be used for deep frying and high-temperature cooking.
• Cold Pressed Groundnut Oil adds a very unique flavor to any food.
• This oil is rich in plant sterols which help in reducing heart attack risk.
• Peanut oil is also high in vitamin E and is an antioxidant to protect the cells from damage.