Concentrated Soy Protein

We are offering concentrated soy protein.
Name concentrated soy protein
model
::features::
our concentrated soy protein are functional, which are widely used for canned meat, cooked sausages, patties,and other non-meat vegetarian analogs. They give meat processors a superbly stable and economical system for binding meat, fat and water in a variety of bowl cutting and tumbling technologies.
fit for this kind of product item csp500
protein(in dry base) min 68%
ph 6.5~7.5
moisture(%) max 7.0
oil max 1.0
ash(%) max 6.0
total bacteriag max 30000
coliform 100g negative
salmonella negative
appearance cream white fine powder,mild smell
function cream white fine powder, mild smell
csp 500:high disperse ability and strong water binding as well as fat emulsification ability. It is widely used meat product, hot dog, ham and vegetarian food, etc.
fit for this kind of product item csp510
protein(in dry base) min 70%
ph 6.5~7.5
moisture(%) max 7.0
oil max 1.0
ash(%) max 6.0
total bacteriag max 30000
coliform 100g negative
salmonella negative
appearance cream white fine powder,mild smell
function high strong dispersiblility. It is widely used in: cool drinks, ice cream, nutritional drink, non-fat dry milk, bakery products, etc.