Cooling Equipment

Walk-in cold rooms from Weiber are designed to provide and sustain working temperatures as low as 0°C for the preservation and storage of a wide variety of storage items including poultry, meat, fruits and vegetables, flowers, bakery items, medicines, chemicals etc. These cooling equipment provide a positive working temperature range for the bulk storage of fruits and vegetables, vaccines etc. and a negative working temperature range for the storage of meat products and other temperature sensitive materials. Weiber 0°C walk-in cold room Manufacturers provide these chambers in various sizes and configurations and can be custom-designed to suit specific requirements. Owing to their large storage capacities and flexible design, these equipments find widespread usage in butcheries, bakeries, restaurants, research laboratories, pharmacies, hospitals, mortuaries, flower shops etc.