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Supply Type
Exporter, Supplier
Preferred Buyer From :
All over the world
Cooling System Cooling fresh milk immediately after milking is a fundamental process in preserving milk quality. Milk cooling aims to avoid the development of microorganisms and reduce the phenomena of fat and protein alteration. Delmer offers farmers a wide range of cooling systems to meet their different needs: from specific solutions to cool small amounts of milk to the most advanced technology for higher-production herds.