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    Coriander Seed

    • Other Names:Chinese parsley, Cilantro, Pak chee
    • Cleaning:Auto Sortexed
    • Drying:Sun Dried
    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world

    Coriander seed is one of the many indispensable kitchen spices around the globe. In Asian kitchens it is an essential ingredient of Masalas, Sambhar, Rasam etc. While outside of Asia it is used in pickling of vegetables, making sausages and rye breads and also while brewing the Belgian wheat
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    Company Information

    • calendar Member Since 21 Years
    • building Nature of Business Retailer
    • Year of Establishment 2005

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    SPECIFICATIONS

    PACKING

    Purity: 99%

    Admixture: 1% max

    Split: 5%

    Moisture: 9% max

    Total ash: 8.000 % max (dry basis)

    Volatile oil: 0.2% min
    Count: 70- 90 Seeds per gram

    Cleaning: machine cleaned

    GMO Status: Not genetically modified

     

    Primary

     

    Container

     

     

    25 Kg, 40 Kg PP or Jute Bags

     

    20' HC (09 MT)

    40' HC (20 MT)

     

     

     

    Stuffing in container

     

    Manual stacking, un-palletized

     

    Source: India

    Port of Loading: Kandla, Mundra


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