Coriander Seed

Discover the refreshing aroma and health-boosting properties of our Coriander (Dhania) at Santo Group. Known for its mild citrusy flavor and high medicinal value, coriander seeds are widely used in culinary, medicinal, and industrial applications worldwide. Key Features: Mild, Citrusy Flavor: Adds a warm, slightly sweet, and earthy taste to dishes. Nutrient-Dense: Rich in fiber, iron, magnesium, and antioxidants that support overall health. Versatile Use: Available in whole seed, powdered, or extract form for diverse applications. Applications: Culinary Uses: A staple in Indian, Middle Eastern, and Asian cuisines, used in spice blends, curries, pickles, and soups. Health & Wellness Products: Incorporated into herbal teas, digestive supplements, and detox formulas. Industrial Uses: Used in essential oil extraction, cosmetics, and pharmaceutical formulations. Health Benefits: Aids Digestion: Helps improve gut health and supports digestive function. Regulates Blood Sugar: Contains compounds that may help manage glucose metabolism. Supports Heart Health: Rich in antioxidants that promote healthy cholesterol levels.