Corn Starch, Packaging Type : White, Shiny-white, Purity : 99%

Thicken up your cooking and baking with the versatile wonder that is CORN STARCH!
Description:
Corn Starch is a Plant based and Non-GMO fine powder made from corn grain. This gluten-free kitchen staple offers excellent thickening properties for sauces, gravies, puddings and more. It is highly bio-degradable and causes no harm to environment.
Features and Benefits:
Corn starch is a white powder that adds no color to application and blends well with other ingredients.
It has a bland taste and will not collide flavors and aroma.
It has low ash and protein content.
It has uniform viscosity.
Provides smooth, thick texture to soups, stews, pies, custards and other dishes
Contains no fat, protein, fiber, vitamins or minerals
Applications:
Ideal thickening agent for baked goods like cakes, muffins and cookies
Useful as a binder and coating for frying and baking
Used in ice-cream and beverage industries