Cumin Seeds for Spices

Our Cumin Seeds are known for their sharp aroma, high oil content, and earthy flavor. Carefully grown in the sunlit soils of Gujarat, these seeds are a staple in countless spice blends and traditional medicines. With rigorous sorting and processing, we deliver cumin that meets the exacting standards of global spice markets and bulk buyers.

Uses:

• Essential ingredient in spice blends like garam masala

• Used for seasoning curries, stews, rice, and baked goods

• Extracted for cumin essential oil

• Used in Ayurvedic medicine for digestion, immunity, and detox

Harvesting & Growing:

Cumin is a rabi (winter) crop, sown from October to November and harvested around March. It grows best in dry climates and well-drained sandy soils. After harvesting, the seeds are cleaned, sorted, and dried to preserve oil content and freshness.
Key Features:

• Available in 98% to 99.5% purity grades

• Strong aroma with high oil percentage

• Machine-cleaned and sortex-graded

• Uniform size, color, and quality

• Long shelf life with natural freshness

• Suitable for both culinary and medicinal use

We offer multiple varieties of all our spices to suit your specific quality, size, and pricing requirements.
Contact us today for personalized assistance and the best match for your business needs.