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Contact SupplierIndian turmeric/ curcumin powder, derived from the rhizomes of the Curcuma longa plant, is a cornerstone of culinary and traditional practices in India. Renowned globally for its vibrant color, distinctive flavor, and potential health benefits, Indian turmeric powder holds a special place in Indian cuisine, culture, and traditional medicine.
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The process of creating Indian turmeric powder involves harvesting the rhizomes, cleaning them thoroughly, and then drying them. Traditionally, the rhizomes are sun-dried, but commercial production may involve mechanical drying methods. After drying, the turmeric is often ground into a fine powder, sieved for uniformity, and then packaged.