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Contact SupplierBacked by years of industry experience, DryMac Foods LLP is engaged in offering a premium quality range of Spray Dried Curd Powder. It is manufactured from fresh curd using advanced spray drying technology to retain its natural sour taste, aroma, and functional properties.
Curd powder provides the convenience of curd in a long shelf-life, free-flowing powder form, making it ideal for food processing applications. It delivers consistent flavour, excellent solubility, and uniform quality, making it widely used in ready-to-eat foods, snack seasonings, bakery products, dairy formulations, and instant mixes.
The product is hygienically processed and packed in high-quality, food-grade packaging to ensure safety, purity, and extended shelf life.
Key Features
Made from fresh curd
Authentic sour curd flavour
Free-flowing spray dried powder
Excellent dispersibility and stability
Hygienically processed and food grade
Long shelf life and consistent quality
Applications
Snack seasonings and savoury mixes
Bakery products and savoury snacks
Ready meals and instant food products
Dairy-based formulations
Soups, sauces, and dressings
Flavouring agent in processed foods
Specifications
Form: Powder
Drying Method: Spray Drying
Colour: White to off-white
Taste: Natural sour curd flavour
Shelf Life: 12–18 months (stored in cool, dry conditions)
Packaging Type: HDPE / Aluminium foil / as per customer requirement
Why Choose DryMac Foods LLP
Experienced spray-dried dairy ingredient manufacturer
Large-scale production capacity and bulk supply
FSSAI-compliant manufacturing facility
Consistent quality and competitive pricing
Custom packaging and private labelling available
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