Listing ID #5523612
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Contact Suppliermoringa leaves could easily be added to such sauces as a potherb or as dried herbs. The leaves are outstanding as a source of vitamin a and, when raw, vitamin c. They are a good source of b vitamins and among the best plant sources of minerals. The calcium content is very high for a plant. Phosphorous is low, as it should be. The content of iron is very goodÂ
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