Dehydrated Fried Onion

Dehydrated Fried Onion is a ready-to-use, flavor-packed ingredient made by slicing fresh onions, deep frying them until golden brown, and then dehydrating them to remove moisture. This process helps retain their rich taste, crisp texture, and long shelf life without the use of preservatives. The final product is lightweight, easy to store, and has an intense aroma and flavor.

Uses of Dehydrated Fried Onion:

Food Industry: Used as a key ingredient in instant noodles, ready-to-eat meals, sauces, soups, and seasoning blends.

HORECA (Hotels, Restaurants, Catering): Perfect for enhancing gravies, curries, biryanis, kebabs, and fried rice without the hassle of chopping and frying.

Snacking Industry: Often used in the production of chips, namkeens, and savory snacks for added flavor and crunch.

Household Cooking: A convenient replacement for fresh onions, saving time and effort while adding rich taste to home-cooked meals.

Specialties:

Time & Labor Saving: No need for peeling, chopping, or frying onions.

Rich Flavor: Delivers authentic, roasted onion taste and aroma.

Uniform Quality: Hygienically processed with consistent size and color.

100% Natural: No artificial colors, preservatives, or additives.

Convenient Packaging: Available in bulk and retail packs for easy use.