Dehydrated Garlic, Color : Light Yellow To Light Brown

Dehydrated Garlic is a convenient and flavorful substitute for fresh garlic, produced by drying fresh garlic cloves to retain their pungent aroma and taste. It offers a longer shelf life, easy storage, and eliminates the hassle of peeling or chopping. Ideal for use in spice blends, seasoning mixes, sauces, and ready-to-eat meals, dehydrated garlic delivers the same bold flavor as fresh garlic in a concentrated form.