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    Dehydrated Garlic Minced

    • Hot Water Insoluble20% max
    • Acid Insoluble Ash0.5% max
    • Moisture Content6% max
    • Ash Content4% max
    • Supply TypeManufacturer, Exporter, Supplier, Retailer, Distributor, Trader
    • Preferred Buyer Location All over the world
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    Company Information

    • calendar Member Since 2 Years
    • building Nature of Business Manufacturer
    • gst icon GST No. 24AAPFG7105F1ZJ

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    • Product Details

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    • Ash Content4% max
    • Moisture Content6% max
    • Hot Water Insoluble20% max
    • Major Defects1% max
    • Acid Insoluble Ash0.5% max
    • Foreign MatterNIL

    Used in various food preparations Wherever garlic flavour & taste is required & appearance & texture of garlic is desired.

     

    PROCESSING METHOD

     

    Mature, fresh garlics are washed, trimmed, cut and dehydrated by passing Hot Air Closed Continuous System.

     

    ORGANOLEPTIC PROPERTIES

     

    Colour : Garlic powder : Slightly off White

    Taste : Typical of fresh garlics

    Aroma : Typical of fresh garlics


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