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    Dehydrated Onion, Packaging Type : Plastic Bags

    • Packaging TypePlastic Bags
    • Shelf Life12 Months
    • SizeDepends On Customer Requirements
    • TypesPowder,Flakes,Granules
    • Supply TypeManufacturer
    • Preferred Buyer Location All over the world
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    • calendar Member Since 6 Years
    • building Nature of Business Manufacturer
    • Year of Establishment 2009

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    • Shelf Life12 Months
    • Packaging TypePlastic Bags
    • SizeDepends On Customer Requirements
    • Taste & AromaTypical Flavor & Taste Of Natural Fresh Onion
    • NameDehydrated Onion
    • IngredientsFresh Onion
    • TypesPowder,Flakes,Granules
    • VarietyRed,White,Pink

    Dehydrated Onion Powder and Flakes The time has come to get a move on by perking up the intense bold touch of onion. Mevive’s dehydrated onions kick up any product by exhibiting its unique incarnation. With zero peeling, cutting, and longer stay periods, they hold out in distinct colours embracing red, pink, and white onions. Utilizing conventional Dehydration methods, our manufacturing unit constantly strived hard to deliver convenient and cost-effective dehydrated products. Types of Dehydrated Onion Products We Provide Dehydrated Onion Powder Dehydrated onion powder is an all-purpose ingredient commonly used in soups, sauces, and spice blends. It dissolves easily in liquids and imparts the rich flavor of onions without altering the texture of the dish. This makes it a favorite among chefs for creating smooth gravies and dressings. Dehydrated Onion Flakes Dehydrated onion flakes are thin slices of dried onions, offering a close substitute for fresh onions. They are ideal for recipes like stews, curries, and slow-cooked dishes where they rehydrate during cooking. Onion flakes are a convenient choice for maintaining consistent flavor and reducing preparation time. Dehydrated Onion Granules Onion granules are finely chopped pieces of dehydrated onion, perfect for seasoning snacks, instant foods, and masala mixes. Their granular form ensures an even distribution of onion flavor, making them a staple ingredient for spice manufacturers.


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