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Contact SupplierAvailable in flake and powder variants, our extensive range of dehydrated vegetable-based items finds broad usage in the culinary domain. Sourced from sun-dried and ground forms of fresh vegetables, these items are primarily utilised as flavouring agents in various recipes. Key features of these vegetable-based seasonings include pure composition, hygienic production methods, prolonged shelf life, distinctive flavour and aroma, rich nutritional content, cost efficiency, and moisture-free consistency. Emphasis is placed on ensuring superior quality across all products by adhering to food safety standards and guidelines. The quality of these offerings is evaluated based on processing methods, nutritional profile, taste, and their ability to enhance colour.