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Contact SupplierProduct Name: Desi Chana (Bengal Gram / Kala Chana) Scientific Name: Cicer arietinum Description:
Desi Chana is a smaller, brown-colored chickpea with a rough texture. It is known for its rich nutty flavor and dense nutritional profile. The outer layer of Desi Chana is usually removed to produce split chana dal, while the whole chana is often used in curries, salads, and snacks.
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