Desi Ghee for Everyday Cooking

Wellness Desi Ghee is made from the finest quality milk, ensuring a rich, golden texture and deep aroma. This nutrient-rich ghee is perfect for everyday cooking, adding authentic taste and health benefits to every meal.
Step
1
High-quality, organic milk from cows or buffaloes is sourced, ensuring it is free from synthetic additives and chemicals.
Step
2
The milk is transformed into butter through a natural curdling and churning process, ensuring the richness of the milk is preserved.
Step
3
The butter is slowly clarified over a wood-fired flame, a traditional method that enhances the ghee’s flavor and nutritional profile, giving it a distinct, flavorful taste.
Step
4
The pure, golden ghee is filtered to remove any impurities, then packaged in eco-friendly, sterilized glass containers, ensuring a natural and organic product.