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Contact Supplier| PRODUCT: DEXTROSE MONOHYDRATE | -ABBREV.: DMH | |
| -Packing: In normal HDPE Bag with Liner-Inside at Ambient Temp. | -Shelf Life: 2 [Two Years] from -the date of manufacture | -Storage & Preservation : -To be stored on above Ground -on clean dry & dust free godown. -Maintain ambient temp. Keep -away from water, direct sunlight -& flames. |
| -Intended Use: -For Food and Industrial Use | ||
| -Sampling Plan: As per guideline | ||
| PARAMETER | SPECIFICATIONS | METHOD OF ANALYSIS |
| -Description | -White Crystalline powder, free -from visible specks, added color -& odorless. | Visual Inspection |
| -Identification test | -Reduces fehling solution on -boiling | Physical Test |
| -Solubility | -Freely soluble in boiling water & -alcohol. | SAP/QA/26 |
| -Clarity 50%w/v solution | -Clear | SAP/QA/11 |
| -Loss on drying (%w/w) | -7.00-9.00% | SAP/QA/01 |
| -Sulphated Ash (% on DB) | -0.1%max. | SAP/QA/10 |
| -Specific Volume (packed ) | -135 -160 ml /100gm | SAP/QA/05 |
| -Acidity (ml of 0.02N Naoh/ 5gms ) | -1.25 ml max | SAP/QA/07 |
| -Specific optical Rotation at 20 c (10% -w/v Solution ) | -+52.5 - +53.5 | SAP/QA/64 |
| -Sulphur Dioxide,ppm. | -70.0 max | SAP/QA/13 |
| -Dextrin & less soluble sugars. | -Absent A clear solution is -obtained wjich does not produce -any deposition on cooling | SAP/QA/15 |
| -Chlorides ppm | -100.0 max | SAP/QA/51 |
| -Sieve Analysis : +30 mesh | -10% max | SAP/QA/27 |
| -MICROBIOLOGIAL ANALYSIS | ||
| -Total Plate Count c. f. u. /gm | -500 max / gm. | SAP/QA-M/01 |
| -E. coli in 25 gm | -Absent | SAP/QA-M/03 |
| -Salmonella in 25gm | -Absent | SAP/QA-M/04 |