- Supply TypeManufacturer, Exporter, Supplier, Retailer
- Preferred Buyer Location All over the world
DESCRIPTION Dhanshak, a Parsi dish a Mutton, Lentil, and Vegetable pot pourri. This dish is best prepared with MILAN DHANSHAK MASALA and is usually accompanied with Brown Rice or Bread. INGREDIENTS: Coriander, Chilli, Cumin Seeds, Black Pepper, Garlic, Edible Oil, Cinnamon, Cloves, Cardamom, Turmeric, Asafoetida, and Salt. Packaging  Available In:  100gms, 200gms, 500gms, 1kg
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Masjid Bunder, Mumbai, Maharashtra