White Shrimps, For Cooking, Food, Human Consumption, Making Medicine, Making Oil, Packaging Type : Box

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MOQ10 Metric Ton
VarietyBlack Tiger Shrimp, Prawn, Ribbon Fish, White Shrimp
Packaging TypeBox, Can (Tinned), Sachet, Vaccum Packed
ApplicationCooking, Food, Human Consumption, Making Medicine, Making Oil
Shelf Life1week, 2-5days
Supply TypeManufacturer
Preferred Buyer Location All over the world

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Company Information

BTA Enterprise

Kasturba Gandhi Marg, Delhi

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Member Since 4 Years
Nature of Business Manufacturer
Year of Establishment 2021

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Product Details
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Number Of FlowerFrozen Shrimps Fish, Shrimps
Storage ConditionDried, Fresh, Frozen
ApplicationCooking, Food, Human Consumption, Making Medicine, Making Oil
Shelf Life1week, 2-5days
VarietyBlack Tiger Shrimp, Prawn, Ribbon Fish, White Shrimp
FeatureGood For Health, Non Harmful, Protein
Packaging TypeBox, Can (Tinned), Sachet, Vaccum Packed
Country of OriginMalaysia
Product NameWhite Shrimp
Usageshrimp are popular around the world. Thanks to both wild caught and widespread shrimp farming, this shellfish is available for purchase at most grocers all year-round. It is a popular ingredient in a

White Shrimp

Wild shrimp feed on a natural, nutrient-rich diet giving them an extra firm texture and higher content of Omega 3, protein, minerals and vitamins over farmed varieties.

It is also known as King prawn and Pacific white shrimp, and it is commonly caught or farmed for food.

The Whiteleg shrimp are laterally compressed, elongate decapods, with a well-developed abdomen adapted for swimming. They are generally translucent-white in coloration.

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