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Contact Supplier“Our dehydrated garlic offers rich flavor and long shelf life, perfect for seasoning blends, ready-to-eat foods, and marinades.”
Dehydrated Garlic is a versatile and convenient alternative to fresh garlic. Made by removing moisture from fresh garlic cloves, it retains the pungent flavor and rich aroma, enhancing the taste of various dishes. It is widely used in households, restaurants, and the food processing industry due to its extended shelf life and ease of use.
100% natural and chemical-free processing.
Sourced from premium garlic farms.
Strict quality checks to ensure hygiene and safety.
Long Shelf Life: Lasts up to 12-24 months.
Convenience: No peeling or chopping needed.
Health Boost: Rich in vitamins, improves immunity, and supports heart health.
Garlic Flakes – Thinly sliced and dehydrated, suitable for soups, stews, and garnishing.
Garlic Powder – Finely ground powder, perfect for seasoning and spice blends.


